Global Pullulanase Industry is valued approximately USD XX billion in 2018 and is anticipated to grow with a healthy growth rate of more than XX% over the forecast period 2019-2026. In several industries such as food, detergent, and others starch is a widely used raw material. The pullulanase is used as an enzyme in the starch processing. It is a de-branching enzyme that is present in the bacteria and plants. The organisms that have the presence of the pullulanase include bacteria, fungi, yeasts, and animals. In the commercial sector, the pullulanase is used in the production of maltose, glucose, and maltotriose. The pullulanase is widely used in the baking and cyclodextrin production industry. If the stability of the enzyme is improved, then it becomes useful in several industrial applications. Rising demand for processed food is one of the major factors responsible for high CAGR of the Industry. Additionally, increased preference of the consumers for products that are free from chemicals is contributing towards growth of global Pullulanase Industry. Further, increased use of pullulanase in the commercial products that regulates their demand across various regions. However, temperature and time dependent nature of pullulanse is anticipated to one of the major factor that hamper the Industry growth during the forecast period.
The regional analysis of global Pullulanase Industry is considered for the key regions such as Asia Pacific, North America, Europe, Latin America and Rest of the World. North America is the leading/significant region across the world in terms of Industry share owing to increasing growth in food, cosmetics, personal care and other related Industry in the region. Europe is anticipated to grow as second largest region in the global Pullulanase Industry during the forecast period. Asia-Pacific is also anticipated to exhibit highest growth rate / CAGR over the forecast period 2019-2026. In the other regions such as the Middle East and Africa, the growth of the pullulanase Industry is moderate. The lack of awareness about the benefits of pullulanase is affecting the growth of the Industry in these regions.
The objective of the study is to define Industry sizes of different segments & countries in recent years and to forecast the values to the coming eight years. The report is designed to incorporate both qualitative and quantitative aspects of the industry within each of the regions and countries involved in the study. Furthermore, the report also caters the detailed information about the crucial aspects such as driving factors & challenges which will define the future growth of the Industry. Additionally, the report shall also incorporate available opportunities in micro Industrys for stakeholders to invest along with the detailed analysis of competitive landscape and product offerings of key players.
Pullulanase Industry Share and Size by 2019-2025
Pullulanase Market Segmentation:
High Glucose Syrup
High Maltose Syrup
* North America
- Rest of Europe
- Rest of Asia-Pacific
- Latin America
- Middle East & Africa
Major Market Players in Pullulanase Market are as follows:
Aman - Enzyme
Xingtai Sinobest Biotech Co. Ltd.